Saturday, June 14, 2014

More Family Vacation - Virginia & Nevada City

As I was laying in bed last night, I realized I hadn't included pictures of the last part of our trip to Virginia City and Nevada City Montana.  Nevada City is more of a ghost town than Virginia City. It was fun looking around the old buildings and panning for gold.

Here are some pictures.

Jacob and Ben looking around inside an old building.

An old general store.

Panning for gold and gem stones.

The expert looking at one of Ben's gem stones.

An old gold mine entrance.

This is the oldest school house in Montana. It was my favorite building.

The other half of the school house. You can see part of the teacherage through the doorway.

On a Trim Healthy Mama note, I was able to do some shopping while down south of the border for THM things.  I bought lots of Dreamfields pasta from Walmart for $1.78 a box.  In Canada we pay $3.49/box and we have to order it.  I also bought 10 packages of low carb tortillas for $2.60/pkg.  I would have to order them up here for $4.60/pkg.  Totally awesome!

Friday, June 13, 2014

Family Vacation

I can't believe how blessed we are. We have just returned from our first family vacation.  Larry delivers brand new hydro vac trucks all over the States and parts of Canada for a living and we were able to follow along his last trip to Nashville, TN. 

We had an agenda of things we wanted to do and Nashville was the first on our list. We were there for their CMA Music Festival, so the town was alive.  Rebekah really likes country music and she was super excited to be in Nashville. In fact we enjoyed it so much, we're hoping to go back for a longer stay next year.

Larry dropped off the truck in Nashville, then he was at the wheel in our van. Praise the Lord! I didn't mind driving on the highways, but the city was a little trickier.

From Nashville we headed to Lexington, KY.  I thought this was the nicest part of our trip because it was the only place we stayed 2 nights and it was only a short drive from Nashville, so we had time to relax. But I have to tell you a story of God's goodness and provision.  On the way to Lexington our alternator died, which in turn killed our battery. But the van was still going.  It didn't get really bad until we were within a few miles of our hotel.  Luckily, Larry was the one driving and he knew how to keep it going. (If I had been driving, I would have pulled over on the side of the road and turned it off. Then we would have been stuck) We had no battery power. We couldn't roll down the windows or anything and it was getting very hot in there!  We just made it to our hotel and once we turned it off, it was dead.  But, I am so grateful to be married to a man that knows how to work on cars.  Larry got up early the next moring, took a taxi to Napa, bought an alternator and a wrench and had our van up and running in 10 minutes!

So we were able to stay on our schedule, which was heading to the Creation Science Museum.  I must say, I loved looking back through history from a BIBLICAL perspective.  It was really awesome.  We spent the day there, then headed back to our hotel.  After spending so much time in the hotel pools, Jacob was able to teach himself to swim. That was really exciting to watch.

The next morning, we drove down to Fort Boonesborough in Richmond, KY.  This is something we wanted to do since we did the unit study on Daniel Boone.  It was really interesting. It is a living history museum with re-enactors.  They are so knowledgeable on their history and we learned a lot.  The wood worker took a fancy to Rebekah and showed her how to turn the lathe and shape a table leg.

From Kentucky we headed over to Virginia City and Nevada City Montana.  They are 2 ghost towns from the gold rush over 150 years ago.  While we were there, we were able to explore the ghost town, take 2 train rides and pan for gold. We found 2 flecks of gold and a whole bunch of real garnets and amethysts and 1 sapphire.

After that we were Alberta bound for home.  And isn't it nice to come home?  We were so blessed by all we saw and are so grateful to finally enjoy a family vacation.   Here are some pictures.


Here we are just starting out in Red Deer, Alberta. Jacob got the first turn driving with Larry in the truck.


Jacob and I at a cool rest area in Tennessee.
This is at the Riverfront Stage in Nashville for CMA Music Festival. They had all kinds of free concerts here, but we missed all of them.
The Ryman Auditorium. It was raining in Nashville that night, but it was so warm.
This is in front of the Grand Ole Opry. We had a tour inside as well. Totally cool!
While Larry and the boys were swimming in the outside pool while it was getting dark in Kentucky, they noticed glowing things flying around.  They were fireflies! We have never seen these things before and I am so amazed by them. I think they are one of God's most amazing creations.  Jacob and Larry caught 2 to show me in the hotel room.
While we were at the Creation Science Museum, the boys went for a camel ride.
This was a moving dinosaur at the Creation Museum that the boys thought was cool. 
Here is Rebekah working on the lathe at Fort Boonesborough. The wood worker said she had a real knack for it. He was so interesting to listen to. Next time we go we will make sure we have more time to explore the whole state park there. It is so full of history.
Jacob posing with the scarecrow in the garden, but you can see a lot of Fort Boonesborough in the background.
This is an old graveyard in the state park that we wanted to go back to, but we never did. Next time:)
So, that is just a short summary of our awesome family vacation.

Monday, May 26, 2014

6 of My Favorite Trim Healthy Mama Recipes (Lately)

Spring has sprung here in Alberta and I have been spending a lot of time outside in the garden. But I wanted to take time to share 6 of my favorite Trim Healthy Mama recipes from the last couple of months.


I found the recipe for this Bullet Proof Pumpkin Spiced Latte on Pinterest at this link.  This is so yummy. I have always been addicted to Pumpkin Spiced Lattes and didn't think there would be an alternative that I could drink on THM, but this tastes just like any latte I've had in the past.



I found a recipe similar to my Cheesy Ham & Egg pockets on Pinterest, but they rolled theirs up and I like just folding it in half.

I start by frying 1 Tbsp chopped onion in 2 tsp butter. Then I add 1 or 2 eggs, depending on how hungry I am. I scramble the eggs with salt & pepper until cooked and place the egg on a piece of ham and top with 2 slices of cheese. Like in the following picture;



Then I put a little more butter in the pan and fry the ham on one side for 30 sec - 1 min., then flip and fry on the other side.


Seriously? Tuna melts on THM are delicious!  I used the bread in a mug recipe from the book and cooked it in 2 equal portions on my waffle maker for the base.  Then I mixed 1 can chunk tuna packed in water with 3 Tbsp reduced fat mayo, 1 chopped green onion, 3 chopped bread & butter pickles and salt and pepper.  I divided this mixture evenly on the bread and topped with thinly sliced tomato and cheese.  Then bake at 400 for 15 mins.  So, so good!


This recipe blew me away. Again, I found it on Pinterest and here is the link.  I grew up near Nanaimo and we ate a lot of homemade Nanaimo Bars.  These don't taste exactly like the original, BUT they are an awesome second.  The only thing I did different from the recipe was use Skinny Chocolate for the top chocolate layer. You can find that recipe in the book or online.


This cabbage is so good on it's own or as a side dish. I love it!  The recipe is on All Recipes here.


This is just in time for summer. It was very hot here the other day, so I made up a batch of this slushy.  I didn't use any banana to keep it a fuel pull on THM. Sprite is my favorite slurpy flavour, so this really hit the spot for me.  I don't like to consume aspartame very much, so I won't have it all the time, but I definately look forward to having it again.  I found this recipe on Pinterest at this link.

So there you have it. My 6 favorite THM recipes from the last couple of months.

This post is linked up to; Thrifty Thursays Hope in Every Season

Monday, May 5, 2014

Gardening in Alberta

This is our second year living on this acreage.  There was not a garden spot when we moved in and we didn't own a rotor-tiller until this past fall.  But that all changed this weekend. My husband braved the freezing temperatures and blowing winds to till up a garden spot. I asked him to pick the location so that it wouldn't be in his way and he picked a wonderful spot.  He tilled it up yesterday, then today him and Jacob worked for hours in their snowsuits spreading donkey manure on the whole garden. Then Larry tilled it again.  Just at the moment they were done and came in the house, it started snowing! 

This is Jacob and Larry in the morning spreading manure on the garden.

This is soon after the snow started. We got much more than this.

I am so happy and can't wait to get out there.

Thursday, May 1, 2014

Homeschool Convention and New Curriculum

I was able to attend the Alberta Homeschool Convention in Red Deer, Alberta a few weeks ago.  Rebekah was able to attend as a teen homeschooler as well. Unfortunately, the topics of the sessions were not really anything we were interested in. But, there were a few that we enjoyed. Rebekah joined in on a few of the youth sessions and I sat in on about 4 sessions over the weekend. I took away 2 huge reminders.

1.  Accept the differences in your spouse.  This was important for me to hear, because Larry and I are EXTREMELY different. I think we are from different planets sometimes.  We just see things from totally different perspectives. BUT, this is not a bad thing. It is a good thing.  She reminded us when we are facing a situation when we really think things should go OUR way, to ask ourselves if this is going to matter in eternity, or next month for that matter.

2.  Our reactions show where Jesus is in our lives.  I tend to be quick to react to my feelings.  But, that doesn't show the love of Jesus to my family. 

Anyway, when we weren't in session, we were SHOPPING!  Actually, it got a little boring, but the boys were in the kids program, so we were kind of held captive by their schedule.  I did find some wonderful deals though and here they are.
I bought a few read alouds.  I was wanting to talk about the First and Second World Wars with the kids and a friend told me about the "My Story" series.  I found some at the convention. They are living history books and I hope we can learn a lot about the wars from them.   I also bought a living Spanish history book and a couple others.  Rebekah has been reading the Elsie series and I found one of them at the used book sale.
 
I found this complete Old World History and Geography by A Beka for $30.  It came totally unused with the textbook, teachers manual and quiz and activity books.  History and geography are Rebekah's favorite subjects and she dove into this right away.

I bought a lot of Rod and Staff Curriculum.  We have been using the grade 3 and 5 English and I really like it.  I like that it uses the bible for sentence examples and it is conservative.  I didn't get anymore English, because I think that is enough. But, I bought grades 4- 8 of spelling.  Which looks so awesome. It teaches root Latin, Greek and french words and it teaches some English.  I also bought grade 2 Socials and grade 4 health for Ben and Jacob.  I bought grade 6 history about Latin America. I only bought that year because I have read that they teach a lot of Mennonite history, which we are not particularly interested in.


I  was able to find Teaching Textbooks Pre - Algebra version 2.0  for Rebekah at the used book store and a home economics workbook on top of all that. So, we are pretty much set for the next 2 years at least and I have to keep reminding myself of that. It's so easy to buy curriculum you don't need.  I'd like to really get rid of everything we don't use, so that we can have just the bare essentials, clutter free and fitting in the cabinet we use for our homeschool books. Some day, maybe:)





 

Monday, April 14, 2014

Shrimp & Spinach Spaghetti Squash

I love all these new recipes I'm trying, thanks to Trim Healthy Mama.  This Shrimp & Spinach Spaghetti Squash I cooked up the other night was so good.  My kids even liked it.  Here's how you make it;



Ingredients;

1/3 c butter, divided
2 cloves garlic, minced
1 c raw shrimp
1 Tbsp lemon juice
1 small tomato, diced
3 c fresh spinach leaves
salt and pepper
3 c cooked and shredded spaghetti squash
2 Tbsp chopped fresh basil
1/4 c feta cheese, crumbled

Melt 2 Tbsp butter in big skillet. Add garlic and shrimp. Cook on low heat for a couple of minutes. Add lemon juice and tomatoes. Add the rest of the butter, spinach, salt and pepper and basil. Cook until the spinach is wilted. Stir in the spaghetti squash and cooked until warm. Sprinkle with feta cheese and serve. Makes 2 servings.

I used our last spaghetti squash from last year to make this.  It makes me excited to put our garden in, but we can't until the end of May here. Everything in it's season.

Friday, April 4, 2014

Could This Be Spring?

Wow! This has been a cold, snowy winter in Central Alberta. As it has been for a lot of you too. BUT, today, the sun shone warm (11 deg. C) and some of the snow started to melt. We really enjoyed spending time outside, soaking up all the vitamin D we could from the sun's rays.

After spending too much time inside doing things like; hop scotch on the concrete floor in the basement, exercise videos and this;

An indoor slide the boys made out of some plastic covered mats.

We got to go outside and do things like this;

playing soccer on the tiny patch of grass in our yard.


made snowmen

Jacob wanted to build a bat house

I even barbecued hamburgers for supper. I ate mine on Marcy's Cheesy Rolls from the Trim Healthy Mama book, pg 271. Instead of baking them, a friend of mine told me she used her waffle maker. I tried that and liked how they turned out, but I think they need more flavoring. I only used 1/2 tsp onion power. Maybe some of you have variations you'd like to tell me about.
It's starting to look like spring inside the house too. When I told a friend that I hadn't even thought of starting any vegetable seeds yet, she offered me some of her seedlings.  I told her I'd like to plant my garden in about 80% tomatoes this year and she gave me 49 tomato plants!  She also gave me some basil, celery and leeks. What a blessing!

This is how we are ending our day. The same friend that gave me all the plants sent this package home as a thank you for driving her children along with mine to various activities throughout the year.  In the package was, a movie, candy, apple juice, chips, microwave popcorn and hot chocolate. What a thoughtful gift. 

Our forecast is looking pretty nice for the next week. Tomorrow, we are looking forward to walking on the trails along the river that goes through our small town.

God bless!

This post is linked up to; Happy and Blessed Home